, but there are a ton of alternative ways to transform plain ground meat into mouthwatering, savory morsels 

Any ground meat may actually be made into meatballs;

you can create breakfast meatballs, turkey meatballs, and lamb meatballs, for example.  

.A generous pinch of traditional lemon pepper seasoning lifts the flavor of plain ground chicken in my recipe for lemon pepper chicken 

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meatballs. These chicken meatballs are finished in a savory but not overly heavy creamy sauce 

that has a warm chicken pot pie vibe to it. This zesty, peppery combination brightens the meatballs. 

pulverized chicken. You have the option of using only white meat for the meatballs or a mixture of ground chicken